NEW YEARS EVE 2009 3 COURSES $80.00PP / Seafood Platter $90.00

Starters

Tasmanian scallops - eshallot, baby herb & champagne dressing

Smoked chicken salad - crispy pancetta, avocado, cos lettuce with avocado oil & lemon dressing

Zucchini Flowers - stuffer with gorgonzola

Mains

Veal fillet on baby spinach topped with lobster medallions & bearnaise sauce

Rainbow trout fillets - macadamia nut & micro herb crust, snow pea tendrils, summer veg & burnt butter sauce

Vegetable Lasagna

Desserts

Pannacotta - lemon myrtle

Fresh tropical fruits with midori sabayaon

Cheese selection - quince paste & lavosh

Seafood Platter Menu $90.00 per person

Delicious selection of Hot & Cold seafood Served as two courses

*MENU DOES NOT INCLUDE COFFEE, TEA OR CORKAGE. FOOD ALLERGIES CATERED FOR. *$100 DEPOSIT REQUIRED ON BOOKING (NON REFUNDABLE) *SEAFOOD PLATTERS MUST BE PRE-ORDERED BELLA COSTA RESTAURANT CRONULLA - 9544 3223